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with rich black fruits that give elegance and considerable potential
it takes a turn
the grapes were sent to separate tanks for a cold soak to develop optimal color and flavor
Lemon-lime acidity drives taut minerality in this light-bodied sip
For this thick-skinned and late-ripening variety
La Gioiosa Prosecco Treviso Brut RNDC Wine with rich black fruits thatFruity aromas of apple and pear on the nose with floral hints that persist on the palate for an elegant, soft and well balanced finish.
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