ERF Checklist-FBP50221 Diploma of Food Safety Auditing MSM Units of competency BSBAUD513 Report

Units of competency BSBAUD513 Report on quality audits BSBAUD512 Lead quality audits BSBAUD511 Initiate quality audits BSBAUD411 Participate in quality audits * We can develop additional elective units that are not listed on request (Please contact us for further information)

5 tonnes AURTTA118 Develop and carry out diagnostic test strategies AURTTK102 Use and maintain tools and equipment in an automotive workplace Elective Units AURACA101 Respond to customer needs and enquiries in an automotive workplace AURAFA103 Communicate effectively in an automotive workplace AURETR010 Repair wiring harnesses and looms AURTTA006 Inspect and service hydraulic systems AURTTA104 Carry out servicing operations AURTTB101 Inspect and service braking systems AURTTD004 Inspect and service suspension systems AURTTJ011 Balance wheels and tyres AURETR124 Diagnose and repair compression ignition engine management systems AURETR128 Diagnose and repair instruments and warning systems AURETR129 Diagnose and repair charging systems AURETR130 Diagnose and repair starting systems AURETR132 Diagnose and repair automotive electrical systems AURHTB002 Diagnose and repair heavy vehicle hydraulic and air over hydraulic braking systems AURHTB107 Diagnose and repair heavy commercial vehicle electronic braking systems AURETR011 Install basic ancillary electrical systems and components AURHTJ102 Select heavy vehicle tyres

Units of competency SITHFAB013 Provide advice on imported wines SITHFAB017 Provide advice on food and beverage matching SITHFAB020 Manage the sale or service of wine SITXFIN003 Manage finances within a budget SITHFAB012 Provide advice on Australian wines SITHFAB011 Provide advice on beers

Units of competency SISCAQU005 Develop and implement aquatic facility maintenance procedures SISCAQU004 Develop and implement pool water maintenance procedures BSBRSK401 Identify risk and apply risk management processes SISCAQU001 Test pool water quality SISCAQU003 Maintain aquatic facility plant and equipment * We can develop additional elective units that are not listed on request (Please contact us for further information)

Units of competency HLTAHA012 Support the development of speech and communication skills HLTAHA013 Provide support in dysphagia management HLTAHA014 Assist and support the use of augmentative and alternative communication systems If you require RPL Kits with comprehensive benchmarking

ERF Checklist-FBP50221 Diploma of Food Safety Auditing MSM Units of competency BSBAUD513 ReportPlease contact us for more information!