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EFS-8_EFS-10_Electric_Fries_Station_Instruction_manual
stock or ingredients - particularly in restaurants and supermarkets
Thermaster Supermarket Island Freezer with Glass Sliding Lids ZCD-L250G
Net Weight (Kg) - 36
Stand Cabinet for JUS-TR-4B and JUS-TRC-2
Tecnodom Blast Chiller & Shock Freezer DO5 EFS-8_EFS-10_Electric_Fries_Station_Instruction_manualTecnodom Blast Chiller & Shock Freezer DO5 Blast chilling and shock freezing are the best natural systems to extend the shelf life of food. Blast Chillers make it possible to lower the temperature at the core of foods that have just been cooked, down to +3C in less than 90 min. Reducing bacterial proliferation and dehydration of the food. The final result is the preservation of the quality, colour and fragrance of the food, extending its shelf life.
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