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a lively core of lemon and lime dances with green apple and gooseberry
Often compared to lighter styles like Beaujolais
On the palate it’s fresh yet textured
and savoury
when three families took on a neglected former state winery and a substantial collection of vineyards in western Romania
Bastion de Camerac, Cuvee Tradition, 2021 Lodi a lively core of lemonIntense, fruity aromas of blackcurrant and blackberry, full bodied, supple palate with melted tannins, and a fruity finish. Bordeaux, France 60% Merlot, 30% Cabernet Sauvignon, & 10% Cabernet Franc 13% ABV Food Pairing Red Bordeaux, with its tannins and acidity, pairs well with red meats like beef, lamb, and duck, as well as savoury dishes featuring mushrooms, herbs, and spices.
