Yeast Carbon Base Size:500g 23 pH (100 g/l) 5

23 pH (100 g/l) 5

0  g/L Acetic Acid 1

0003% Ca (Calcium) <0

Yeast extract 10 Peptone 20 Glucose 20 Agar 20 Suspend 70 gram powdered medium in 1 litre distilled water

In LBM media Mg2 is added to enhance adsorption of phage lambda to the cells

Yeast Carbon Base Size:500g 23 pH (100 g/l) 5Yeast Carbon Base without Nitrogen source is used to test the ability of yeasts to assimilate nitrogen by the addition of various nitrogen sources. Histidine, Methionine and Tryptophan concentrations has been reduced to 10% of their original concentration as present in Yeast Nitrogen Base. Suspend 11. 9 gram powdered medium in 1 litre distilled water Store dry at room temperature