Jiro Tsuchime Yo Gyuto 240mm Tagayasan Handle (#406) Kiridashi. The materials and techniques used

The materials and techniques used in this project are extremely impressive and deserve the spotlights

Steel: Mono SKD-11

Total Length: 255mm

Profile: Bread Knife

Profile: Chinese Cleaver

Jiro Tsuchime Yo Gyuto 240mm Tagayasan Handle (#406) Kiridashi. The materials and techniques usedDetailed Spec Brand: Jiro Smith: Jiro Nakagawa Producing Area: Nagano Japan Profile: Gyuto Size: 240mm Steel Type: Carbon Steel Steel: Yasuki White (Shirogami) #1, Soft Iron Clad Handle: Tagayasan Western Total Length: 385mm Edge Length: 244mm Handle to Tip Length: 253mm Blade Height: 57mm Thickness: 4mm Handle Length: 130mm Weight: 289g Hand Orientation: Ambidextrous Date of manufacture: August 2022 Update: 5 30, 2026