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bake or fry or even sauté it
Treat yourself—or someone special—to a premium dining experience at home with our Surf & Turf for Two
and carrots in a rich Cabernet wine and thyme-infused sauce
flavorful roux with the “holy trinity” of Cajun spices and fresh herbs
Perfect for a quick dinner when you’re on the run or an elegant dinner party when you want to impress with ease
Cocktail Snow Crab Claws Stuffed bake or fry or evenCocktail Claws are pre cooked, partially shelled snow crab claws designed for easy, elegant consumption. They feature a "cap off" design, making them perfect for raw bars, cocktails, and appetizers. They feature sweet, tender meat attached to the hinged "finger" of the shell, acting as a convenient handle for dipping in cocktail sauce or melted butter. They offer a no mess, elegant seafood option, typically served cold or gently steamed. "Cap off"
