キアンティ・クラッシコ・リゼルヴァ 2015 - BADIA A COLTIBUONO (バディア・ア・ コルティブオーノ)750ml x １本 サルデーニャ short pump-overs (circulation) are performed

short pump-overs (circulation) are performed twice a day for 10-15 minutes

夕陽をよくガルダ湖畔の「コスタセラ」と呼ばれる丘陵には、ヴァルポリチェッラ・クラッシカ地区の中で最高の畑が存在します。長い日照時間と湖から反射する日照から暖かい気候の順調に続いているこの畑で収穫されるブドウから、高品質のアマローネが造られます。

they are destemmed and pressed

Both are aged on their lees for 5 months

was designed for 25 years of aging

キアンティ・クラッシコ・リゼルヴァ 2015 - BADIA A COLTIBUONO (バディア・ア・ コルティブオーノ)750ml x １本 サルデーニャ short pump-overs (circulation) are performedClassification: Chianti Classico Riserva DOCG Grape varieties: Sangiovese, Canaiolo, Ciliegiolo, Colorino Tasting notes: Deep ruby red. Aromas of black cherry and plum fruit, with nuances of spice and tobacco. Firm tannins and well balanced acidity create a complex flavor profile. The finish lingers with notes of licorice and wood, making this a vintage with an elegant and long finish. Winemaking: Fermented with indigenous yeasts, and skins are